Sunday, August 3, 2008

Spinach Quiche


This recipe came from my Sister-in-Law, Marcia. I have no idea where she got it, but it is absolutely divine. It has the smoothest texture of any quiche I've ever eaten. It's even better as a leftover, just heat it up in the microwave and enjoy!

2 Comments:

Anonymous said...

mmmmmm that looks good! simple enough too!
-felicia

The Smart Six said...

I have made this many times, thanks to your blog. We love it, and it is easy too. Yum, yum!